Mondays @ The Smith
Mondays @ The Smith
Every Monday, 4pm- Close
Choice of Starter, An Entrée, and Dessert
STARTER:
MONDAY FILET TIP EGG ROLL Marinated filet, shiitake mushrooms,
scallions, bleu cheese, caramelized onion, creamy horseradish, soy sauce
MONDAY PUB PRETZEL Bavarian style pretzel with Reef Donkey
APA cheese "fondue"
SIDE NAPA VALLEY Mixed field greens, romaine, Gorgonzola, dried cranberries,
candied walnuts, Roma tomato, raspberry balsamic vinaigrette
SOUP OF THE DAY When available
CARIBBEAN PUMPKIN CRAB BISQUE
House-made blue crab bisque, toasted almonds, green onion,
dollop of cream
CHOICE OF DESSERT:
KEY LIME PIE
Half slice of scratch-made key lime pie, pecan graham cracker crust, Nellie & joe's key lime juice, fresh whipped cream, house made raspberry sauce
CHOCOLATE DECADENCE
Half slice of scratch-made, flourless mocha chocolate cake, fresh chocolate mousse, house made raspberry sauce
