Hours of Operation:
Monday-Thursday 11 a.m. to 10 p.m.
Friday-Saturday 11 a.m. to 11 p.m.
Sunday 10 a.m. to 9 p.m.
Sunday Brunch is served from 10 a.m. to 3 p.m. in addition to your GrillSmith Dinner favorites.
Managing Partner Tami Power
Chef Partner Chris McKinney